Posted on by Rachel

Man Tao – Chinese Pork Steam Bun

Man Tao–or steam bun– is one of my favorite Chinese dishes to cook. My favorite filling is stewed pork, green onion, pickled vegetables, and sriracha. It is a perfect combination!

Chinese Stewed Pork (Hong Shao Rou)

This dish was taught to me by my husband, who grew up eating it with heaping bowls of rice and an egg steeped in the soy sauce-anise broth. I am so thankful I have been introduced to this cuisine; it is one of my new favorites!
www.tastychao.com

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