
Winner winner chicken katsu dinner. Crispy panko breading paired with super juicy meat make this a perfect dinner option.
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Winner winner chicken katsu dinner. Crispy panko breading paired with super juicy meat make this a perfect dinner option.
You can’t grill a duck without making some Chinese pancake to serve it in! These are extremely simple to make and authentic.
I absolutely love Japanese food. If you look through my recipe index, it is pretty obvious. Since I am currently in an Eastern European country, I don’t get very much Japanese cuisine. As a result, I have to make my own! Tonight’s dinner was a baked tonkatsu and bonus potato croquette. Continue reading “Baked Tonkatsu”
I absolutely love chicken katsu, a chicken cutlet breaded with panko and then deep-fried. To avoid bringing out the big pot o’ oil, I decided to try out this baked version from JustOneCookbook.com. It was wonderful! Continue reading “Baked Panko Chicken”
One of my favorite breakfasts paired with clotted cream, jam, and a nice hot latte. Perfect on a lazy Sunday morning! Thanks to Alton Brown for the recipe.
One of my favorite quick breads to make is banana bread. I usually stick to the same-old recipe, but I decided to try Nami’s recipe over at JustOneCookbook, with some additions. It turned out wonderfully! Continue reading “Banana Bread”
One of my favorite dinners to make when we have a full crisper is pizza. Just fill it up with fresh vegetables, like broccoli, tomato, and mushroom, and you have a perfect meal. Continue reading “Chicken Vegetable Pizza”
I have finally found the perfect yeast dinner roll! These were absolutely delicious. Buttery, fluffy, and absolutely perfect with the Thanksgiving turkey.
What goes better with homemade chili than some cornbread loaded with fresh corn?
Curry is such a hearty, satisfying dish. I love the large chunks of carrot and potato in the thick sauce. Serve this with chicken katsu and a soft-cooked egg. Recipe adapted from JustOneCookbook.com. Continue reading “Japanese Curry”